Politics · Sri Lanka Bureau
Dilmah tea earns innovation recognition at international SIAL forum
Sri Lankan tea brand Dilmah has secured selection in the SIAL Innovation category and advanced to the final five in the SIAL for Change competition, recognizing the company's sustainability and innovation efforts in the global food sector.
LSN Sri Lanka ·
Dilmah, a leading Sri Lankan tea producer, has achieved recognition at SIAL Paris, one of the world's largest food innovation exhibitions, following selection in the SIAL Innovation category alongside advancement as a finalist in the SIAL for Change initiative.
The selections underscore Dilmah's commitment to sustainable practices and product innovation within the competitive international tea market. The SIAL for Change program specifically recognizes companies demonstrating exceptional environmental and social responsibility in food production.
Dilmah's inclusion among top finalists reflects growing international acknowledgment of Sri Lankan businesses advancing sustainability standards within the tea industry. The distinction comes at a time when global consumers increasingly prioritize ethical sourcing and environmental stewardship in beverage choices.
The company's recognition at SIAL Paris provides visibility for Sri Lankan tea sector innovations on the global stage, potentially strengthening the nation's positioning as a producer of quality, responsibly-sourced tea products.