Health Inspectors Raid Major Bhopal Hotels Over Food Safety Violations

Health department officials in Bhopal launched coordinated raids across major hospitality establishments, including the Radisson, Sayaji, and Palash hotels, as part of an ongoing food safety crackdown. The surprise inspections revealed multiple violations of food storage and handling protocols at the properties.

Inspectors discovered lentils contaminated with insects, rotting potatoes, expired chicken products, and spoiled mushrooms in kitchen storage areas and preparation zones. The violations suggest lapses in inventory management, temperature control, and basic sanitation standards at the establishments.

The food and safety department has initiated investigations and is expected to issue notices to the hotels involved. The raids reflect heightened scrutiny of hospitality sector compliance with food safety regulations, particularly regarding the storage of perishable items and monitoring of expiration dates.

Official details regarding the specific violations at each property and any penalties or corrective orders issued by the department were not immediately available. The inspections underscore ongoing concerns about food hygiene standards in the hospitality industry across the state.