World · Singapore Bureau
Michelin-starred chef's Thai food hall to debut at Centrepoint
Soi Stories, a new 270-seat Thai food hall curated by the chef behind Bangkok's acclaimed Le Du restaurant, will open at The Centrepoint in early December. The venue will feature 11 Thai food concepts, including two Bangkok eateries making their Singapore debut.
LSN Singapore ·
Singapore's dining landscape is set to expand with the arrival of Soi Stories, a new Thai food hall at The Centrepoint that brings together a carefully curated collection of culinary concepts from Thailand's thriving food scene.
The 270-seat hall will house 11 distinct Thai food stalls, drawing on the expertise of the chef who heads Le Du, a Michelin-starred establishment in Bangkok. The curation reflects a commitment to authenticity and quality, offering diners a diverse range of Thai flavours under one roof.
Two popular Bangkok eateries will make their Singapore debut at the venue, adding to its appeal for both Thai food enthusiasts and casual diners seeking new culinary experiences. Prices are expected to range from S$6 to S$14 per dish, positioning Soi Stories as an accessible option for varied budgets.
The food hall is scheduled to open in early December, adding to the growing number of regional food concepts establishing themselves in Singapore's competitive dining market. The venue represents a broader trend of Asian culinary destinations expanding beyond their home markets to capitalise on regional demand for authentic dining experiences.