Renaissance Dhaka launches Chittagong cuisine buffet at Bahar restaurant

Renaissance Dhaka has introduced a new culinary offering that showcases the distinct flavors and traditions of Chittagong's regional gastronomy. The Bahar restaurant, located within the hotel premises, is now featuring a dedicated buffet service that highlights the seafood-rich and spice-forward dishes characteristic of the port city's food culture.

The Chittagong cuisine buffet draws from generations of culinary heritage unique to the southeastern region, incorporating local ingredients and traditional cooking methods that have defined the area's gastronomic identity. The menu is designed to provide guests and residents with an authentic dining experience that reflects the region's maritime traditions and cultural diversity.

The initiative represents the Renaissance Dhaka's commitment to promoting Bangladesh's regional cuisines beyond the capital's typical dining offerings. By dedicating restaurant space and resources to Chittagong-style cooking, the establishment aims to make this distinct culinary experience accessible to a broader audience in Dhaka.

The buffet service at Bahar offers both hotel guests and external diners the opportunity to explore the flavors that have made Chittagong's food scene a notable part of the nation's culinary landscape.